Nutri-Score B
Zuppa alla toscana
vallericca
- Barcode
- 4056489347446
- Serving
- 100 g
Italiano
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49.03 kcal
Energy / 100 g
2.6 g
Protein / 100 g
6.2 g
Carbs / 100 g
1 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 49.03 kcal / 205 kJ |
| Macronutrients | |
|---|---|
| Protein | 2.6 g |
| Carbohydrates | 6.2 g |
| Fat | 1 g |
| Sugars | 1 g |
| Fiber | 2.2 g |
| Fats | |
| Saturated fat | 0.2 g |
| Minerals | |
| Sodium | 316 mg |
| Salt | 0.79 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Acqua, 27% fagioli cannellini reidratati, 23% ortaggi (6%* carote, 4%* cavolo nero, 4%* patate, 3%* cipolle, 3%* porri, 3%* sedano), passata di pomodoro, 0,9% olio extra vergine di oliva, sale, aglio, zucchero, rosmarino, salvia, timo. *Riferito al prodotto finito. Può contenere tracce di soia, senape
Allergens
sedano
May contain: Mustard, Soy
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL