158 kcal

Energy / 100 g

4.6 g

Protein / 100 g

13 g

Carbs / 100 g

9.3 g

Fat / 100 g

Nutrition — per 100 g

Energy 158 kcal / 643 kJ
Macronutrients
Protein 4.6 g
Carbohydrates 13 g
Fat 9.3 g
Sugars 1.3 g
Fats
Saturated fat 1.5 g
Minerals
Sodium 360 mg
Salt 0.9 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL