Ristorante Mozzarella
Dr. Oetker
- Barcode
- 4001724042105
- Quantity
- e335g
- Serving
- 0.5 pizza (167 g)
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240 kcal
Energy / 100 g
11.38 g
Protein / 100 g
24.55 g
Carbs / 100 g
11.98 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 240 kcal / 1072 kJ |
| Macronutrients | |
|---|---|
| Protein | 11.38 g |
| Carbohydrates | 24.55 g |
| Fat | 11.98 g |
| Sugars | 3.35 g |
| Fiber | 2.22 g |
| Alcohol | 0 g |
| Starch | 23.81 g |
| Polyols | 0.03 g |
| Fats | |
| Saturated fat | 3.83 g |
| Cholesterol | 18.96 mg |
| Minerals | |
| Sodium | 377 mg |
| Salt | 0.94 g |
| Calcium | 149 mg |
| Iron | 1.19 mg |
| Potassium | 320 mg |
| Magnesium | 42.2 mg |
| Zinc | 1.61 mg |
| Phosphorus | 196 mg |
| Manganese | 0.95 mg |
| Copper | 0.15 mg |
| Selenium | 9.13 µg |
| Iodine | 24.89 µg |
| Vitamins | |
| Vitamin A | 139 IU |
| Vitamin C | 3.99 mg |
| Vitamin D | 5.98 IU |
| Vitamin E | 0.8 mg |
| Vitamin B1 (thiamin) | 0.26 mg |
| Vitamin B2 (riboflavin) | 0.09 mg |
| Vitamin B6 | 0.1 mg |
| Vitamin B9 (folate) | 34.17 µg |
| Vitamin B12 | 0.55 µg |
| Niacin (B3) | 0.57 mg |
| Pantothenic acid (B5) | 0.34 mg |
| Other | |
| Added sugars | 0.14 g |
Ingredients
WHEAT flour (with calcium, niacin (B3), iron, thiamin (B1)), MOZZARELLA CHEESE (24%) tomato puree, cherry tomatoes (10%), water, vegetable oil (rapeseed), yeast, salt, basil, sugar, parsley, spinach, garlic, onions, pepper, roasted onions, oregano, paprika, lemon juice, maltodextrin, dextrose, pepper extract.
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