Nutri-Score C
Ristorante Pizza bolognese e fromaggi

Ristorante Pizza Bolognese und Käse

Dr. Oetker

Barcode
4001724039419
Quantity
375g
Serving
375 g
Deutsch

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219 kcal

Energy / 100 g

8.9 g

Protein / 100 g

23 g

Carbs / 100 g

9.9 g

Fat / 100 g

Nutrition — per 100 g

Energy 219 kcal / 923 kJ
Macronutrients
Protein 8.9 g
Carbohydrates 23 g
Fat 9.9 g
Sugars 3 g
Fiber 1.8 g
Alcohol 0 g
Starch 17.43 g
Polyols 0.02 g
Fats
Saturated fat 3 g
Cholesterol 18.19 mg
Minerals
Sodium 386 mg
Salt 0.97 g
Calcium 103 mg
Iron 1.48 mg
Potassium 366 mg
Magnesium 38.25 mg
Zinc 2.15 mg
Phosphorus 165 mg
Manganese 0.7 mg
Copper 0.14 mg
Selenium 6 µg
Iodine 16.44 µg
Vitamins
Vitamin A 83.71 IU
Vitamin C 2.73 mg
Vitamin D 4.17 IU
Vitamin E 2.39 mg
Vitamin B1 (thiamin) 0.26 mg
Vitamin B2 (riboflavin) 0.14 mg
Vitamin B6 0.14 mg
Vitamin B9 (folate) 60.23 µg
Vitamin B12 0.41 µg
Niacin (B3) 1.52 mg
Pantothenic acid (B5) 0.49 mg
Other
Added sugars 0.48 g

Ingredients

Farine de BLÉ, 22% purée de tomate, 10% viande de bœuf haché, eau, 5,9% FROMAGE MOZZARELLA, 5,9% FROMAGE EMMENTAL, huile de colza, 3,8% oignons grillés, 3,6% concentré de tomate, 2,6% tomates en morceaux, levure de boulangerie, sel, sucre, épices, champignons en poudre, herbes aromatiques, oignons, ail, oignons grillés, amidon de BLÉ, fumée. Peut contenir: SOJA, MOUTARDE. Fabriqué en UE avec de la viande de bœuf d'origine UE et non UE. A-18°C (dans le compartiment *** ou au congélateur)

Ingredients aren't available in Deutsch for this product — showing the original.

Allergens

gluten milch

May contain: Mustard, Soy

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL