353 kcal

Energy / 100 g

8.1 g

Protein / 100 g

78 g

Carbs / 100 g

0.8 g

Fat / 100 g

Nutrition — per 100 g

Energy 353 kcal / 1501 kJ
Macronutrients
Protein 8.1 g
Carbohydrates 78 g
Fat 0.8 g
Sugars 0.2 g
Fiber 0.9 g
Fats
Saturated fat 0.2 g
Minerals
Sodium 10 mg
Salt 0.03 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL