Mild Milk Chocolate Tender and Melting
Ethiquable
- Barcode
- 3760091726674
- Quantity
- 100 g
- Serving
- 10 g
Something off in this translation?
561 kcal
Energy / 100 g
9 g
Protein / 100 g
51 g
Carbs / 100 g
35 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 561 kcal / 2328 kJ |
| Macronutrients | |
|---|---|
| Protein | 9 g |
| Carbohydrates | 51 g |
| Fat | 35 g |
| Sugars | 50 g |
| Fiber | 1.6 g |
| Fats | |
| Saturated fat | 21 g |
| Minerals | |
| Sodium | 98 mg |
| Salt | 0.25 g |
| Other | |
| Added sugars | 52.5 g |
Ingredients
cane sugar°*, whole milk powder°*, cocoa butter°* cocoa mass°* 10%, emulsifier: sunflower lecithin°, vanilla extract°*.
Allergens
May contain: Gluten, Tree nuts, Sesame
Get this product via the API
curl "https://foodbase.dev/v1/foods/c8491007-c008-a0cb-1a14-408d741b7900" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Organic fair-trade milk chocolate made from cane sugar, whole milk powder, cocoa butter and 10% cocoa paste, at 561 kcal per 100 g. It has 35 g fat of which 21 g saturated, 51 g carbohydrates of which 50 g sugars, 1.6 g fibre, 9 g protein and 0.25 g salt per 100 g.
Good points
- Low salt (0.25 g per 100 g)
Watch out
- High in fat (35 g per 100 g)
- High in saturated fat (21 g per 100 g)
- High in sugars (50 g per 100 g)
Allergens
Contains: milk. May contain: gluten, nuts, sesame.
Processing: Ultra-processed (NOVA 4)
Per serving (10 g): 56 kcal · 3.5 g fat · 2.1 g saturated fat · 5 g sugars · 0.03 g salt · 0.9 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL