Nutri-Score D
Crousti’pause choco noisette

Crousti’pause choco noisette

Gerblé

Barcode
06163690
Serving
15.6g
English

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470 kcal

Energy / 100 g

5.2 g

Protein / 100 g

68 g

Carbs / 100 g

19 g

Fat / 100 g

Nutrition — per 100 g

Energy 470 kcal / 1959 kJ
Macronutrients
Protein 5.2 g
Carbohydrates 68 g
Fat 19 g
Sugars 30 g
Fiber 1.4 g
Alcohol 0 g
Starch 32.69 g
Polyols 0.01 g
Fats
Saturated fat 2.7 g
Cholesterol 0 mg
Minerals
Sodium 8 mg
Salt 0.02 g
Calcium 20.22 mg
Iron 2.29 mg
Potassium 279 mg
Magnesium 78.03 mg
Zinc 0.92 mg
Phosphorus 181 mg
Manganese 1.28 mg
Copper 0.24 mg
Selenium 8.03 µg
Iodine 7.09 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0.13 mg
Vitamin D 5.7 IU
Vitamin E 10.98 mg
Vitamin B1 (thiamin) 0.17 mg
Vitamin B2 (riboflavin) 0.02 mg
Vitamin B6 0.07 mg
Vitamin B9 (folate) 17.86 µg
Vitamin B12 0 µg
Niacin (B3) 0.11 mg
Pantothenic acid (B5) 0.53 mg
Other
Added sugars 27.81 g

Ingredients

Wholegrain rice flour* 46%, cane sugar*, sunflower oil*, chocolate powder 6.25% (cane sugar, cocoa powder), hazelnuts* 4.2%, dehydrated rice syrup*, fat-reduced cocoa powder* 2%, cocoa butter*, emulsifier: sunflower lecithins*

Allergens

Tree nuts
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AI

AI analysis

Wholegrain rice biscuits with chocolate and hazelnuts, at 469.9 kcal per 100 g. They have 19 g fat of which 2.7 g saturated, 68 g carbohydrates of which 30 g sugars, 1.4 g fibre, 5.2 g protein and 0.02 g salt per 100 g.

Good points

  • Very low salt (0.02 g per 100 g)
  • High in vitamin E (11 mg per 100 g)
  • Source of magnesium (78 mg per 100 g)
  • Source of iron (2.3 mg per 100 g)

Watch out

  • High in fat (19 g per 100 g)
  • High in sugars (30 g per 100 g)

Allergens

Contains: nuts.

Vegan: yesfrom ingredientsVegetarian: yesfrom ingredientsGluten-free: yeslabel claimLactose-free: not certifiedfrom ingredients

Processing: Ultra-processed (NOVA 4)

Per serving (15.6 g): 73 kcal · 3 g fat · 0.4 g saturated fat · 4.7 g sugars · 0.8 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL