Nutri-Score D 
Nicaragua grand cru waslala 75%
Ethiquable
- Barcode
- 3760091722515
- Quantity
- 100 g
- Serving
- 10g
593 kcal
Energy / 100 g
9.5 g
Protein / 100 g
32 g
Carbs / 100 g
45 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 593 kcal / 2457 kJ |
| Macronutrients | |
|---|---|
| Protein | 9.5 g |
| Carbohydrates | 32 g |
| Fat | 45 g |
| Sugars | 24 g |
| Fiber | 9.7 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 27 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 0 mg |
| Salt | 0 g |
| Calcium | 0.63 mg |
| Iron | 0.01 mg |
| Potassium | 2.3 mg |
| Magnesium | 0.28 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0.85 µg |
| Iodine | 0.05 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 0 IU |
| Vitamin E | 1.49 mg |
| Vitamin B1 (thiamin) | 0 mg |
| Vitamin B2 (riboflavin) | 0 mg |
| Vitamin B6 | 0 mg |
| Vitamin B9 (folate) | 0 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0 mg |
| Pantothenic acid (B5) | 0 mg |
| Other | |
| Added sugars | 17 g |
Ingredients
Pâte de cacaoº* du Nicaragua 66%, sucre de canneº*, beurre de cacaoº*: 75% minimum dans le chocolat
Allergens
May contain: Gluten, Milk, Tree nuts, Sesame
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