Coco cuisine (6 % MG)
La Mandorle
- Barcode
- 3760030726123
- Quantity
- 25 cl
Broken text in the original label data?
60 kcal
Energy / 100 g
0.3 g
Protein / 100 g
1.5 g
Carbs / 100 g
6 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 60 kcal / 253 kJ |
| Macronutrients | |
|---|---|
| Protein | 0.3 g |
| Carbohydrates | 1.5 g |
| Fat | 6 g |
| Sugars | 0.2 g |
| Fats | |
| Saturated fat | 5.5 g |
| Minerals | |
| Sodium | 4 mg |
| Salt | 0.01 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Eau de source, crème de coco* 25 % (Sri Lanka), épaississant : gomme de guar*.
Get this product via the API
curl "https://foodbase.dev/v1/foods/0cf940b9-3706-3553-dfec-6f8744088ba6" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Organic coconut-based cooking cream (6% fat) made with spring water, 25% coconut cream and guar gum. It has 60 kcal, 6 g fat and 5.5 g saturated fat per 100 g.
Good points
- Sugar-free (0.2 g per 100 g)
- Salt-free (0.01 g per 100 g)
Watch out
- High in saturated fat (5.5 g per 100 g)
Allergens
Not stated on the label data — check the package.
Processing: Ultra-processed (NOVA 4)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL