Nutri-Score E
Sauce de Piment Sriracha

Sriracha Pfeffersauce

Mont Asie

Barcode
3661945210052
Quantity
180 ml
Serving
100g
Deutsch

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130 kcal

Energy / 100 g

1.2 g

Protein / 100 g

29 g

Carbs / 100 g

0.6 g

Fat / 100 g

Nutrition — per 100 g

Energy 130 kcal / 553 kJ
Macronutrients
Protein 1.2 g
Carbohydrates 29 g
Fat 0.6 g
Sugars 27 g
Fiber 2.2 g
Alcohol 0 g
Starch 2.67 g
Polyols 0.06 g
Fats
Saturated fat 0.2 g
Cholesterol 0.03 mg
Minerals
Sodium 3120 mg
Salt 7.8 g
Calcium 10.62 mg
Iron 0.68 mg
Potassium 204 mg
Magnesium 14.81 mg
Zinc 0.2 mg
Phosphorus 36.46 mg
Manganese 0.14 mg
Copper 0.1 mg
Selenium 2.99 µg
Iodine 73.78 µg
Vitamins
Vitamin A 0.02 IU
Vitamin C 85.26 mg
Vitamin D 0.24 IU
Vitamin E 0.38 mg
Vitamin B1 (thiamin) 0.05 mg
Vitamin B2 (riboflavin) 0.05 mg
Vitamin B6 0.25 mg
Vitamin B9 (folate) 13.63 µg
Vitamin B12 0 µg
Niacin (B3) 0.61 mg
Pantothenic acid (B5) 0.09 mg
Other
Added sugars 24.38 g

Ingredients

Piment frais 55%, sucre, eau, sel, ail, amidon modifié, correcteur dlaci0ité: acide acétique, exhausteur de goût glutamate monosodique, epaississant: gomme xanthane. éventuelles de glute n, arachides, poisson, graines de sésame et soja.

Ingredients aren't available in Deutsch for this product — showing the original.

Allergens

fisch erdnüsse sesamsamen soja
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL