Nutri-Score E 
Pepper sauce
Bénédicta
- Barcode
- 3660603090074
- Quantity
- 80g
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478 kcal
Energy / 100 g
0.5 g
Protein / 100 g
5.8 g
Carbs / 100 g
50.3 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 478 kcal / 1968 kJ |
| Macronutrients | |
|---|---|
| Protein | 0.5 g |
| Carbohydrates | 5.8 g |
| Fat | 50.3 g |
| Sugars | 3.6 g |
| Fiber | 0.53 g |
| Alcohol | 0.97 g |
| Starch | 0.9 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 3.7 g |
| Cholesterol | 26.29 mg |
| Minerals | |
| Sodium | 960 mg |
| Salt | 2.4 g |
| Calcium | 15.98 mg |
| Iron | 0.46 mg |
| Potassium | 44.25 mg |
| Magnesium | 6.72 mg |
| Zinc | 0.08 mg |
| Phosphorus | 12.16 mg |
| Manganese | 0.34 mg |
| Copper | 0.03 mg |
| Selenium | 5.3 µg |
| Iodine | 46.45 µg |
| Vitamins | |
| Vitamin A | 31.33 IU |
| Vitamin C | 0.09 mg |
| Vitamin D | 2.34 IU |
| Vitamin E | 13.41 mg |
| Vitamin B1 (thiamin) | 0.01 mg |
| Vitamin B2 (riboflavin) | 0.01 mg |
| Vitamin B6 | 0.01 mg |
| Vitamin B9 (folate) | 4.97 µg |
| Vitamin B12 | 0.09 µg |
| Niacin (B3) | 0.02 mg |
| Pantothenic acid (B5) | 0.12 mg |
| Other | |
| Added sugars | 2.8 g |
Ingredients
rapeseed oil, water, alcohol vinegar, sugar, egg yolks, salt, madagascar black pepper (2%), armagnac, dijon mustard (water, mustard seeds, alcohol vinegar, salt), modified starch, colours: e160c, beta-carotene, thickener: xanthan gum, flavouring,
Allergens
Eggs Mustard
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL