Nutri-Score D 
Sauce Bourguignonne
Bénédicta, H.J. Heinz France, Heinz
- Barcode
- 3660603004897
- Quantity
- 270 g e
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403 kcal
Energy / 100 g
0.9 g
Protein / 100 g
7.6 g
Carbs / 100 g
36.7 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 403 kcal / 1502 kJ |
| Macronutrients | |
|---|---|
| Protein | 0.9 g |
| Carbohydrates | 7.6 g |
| Fat | 36.7 g |
| Sugars | 4.6 g |
| Fiber | 0.56 g |
| Starch | 1.37 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 2.7 g |
| Cholesterol | 22.54 mg |
| Minerals | |
| Sodium | 1120 mg |
| Salt | 2.8 g |
| Calcium | 8.75 mg |
| Iron | 0.24 mg |
| Potassium | 193 mg |
| Magnesium | 9.18 mg |
| Zinc | 0.09 mg |
| Phosphorus | 16.97 mg |
| Manganese | 0.07 mg |
| Copper | 0.05 mg |
| Selenium | 4.58 µg |
| Iodine | 49.75 µg |
| Vitamins | |
| Vitamin A | 26.85 IU |
| Vitamin C | 2.15 mg |
| Vitamin D | 1.92 IU |
| Vitamin E | 13.79 mg |
| Vitamin B1 (thiamin) | 0.03 mg |
| Vitamin B2 (riboflavin) | 0.02 mg |
| Vitamin B6 | 0.05 mg |
| Vitamin B9 (folate) | 20.39 µg |
| Vitamin B12 | 0.07 µg |
| Niacin (B3) | 0.3 mg |
| Pantothenic acid (B5) | 0.13 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
rapeseed oil, tomato puree half-reduced, spirit vinegar, water, salt, egg yolks , modified starch, red wine, burgundy (2%), flavour, sugar, preservative : potassium sorbate,
Allergens
Eggs
May contain: Mustard
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL