623 kcal

Energy / 100 g

0.9 g

Protein / 100 g

5.4 g

Carbs / 100 g

64.9 g

Fat / 100 g

Nutrition — per 100 g

Energy 623 kcal / 2508 kJ
Macronutrients
Protein 0.9 g
Carbohydrates 5.4 g
Fat 64.9 g
Sugars 4.7 g
Fiber 0 g
Starch 0.03 g
Polyols 0 g
Fats
Saturated fat 4.9 g
Cholesterol 35.16 mg
Minerals
Sodium 720 mg
Salt 1.8 g
Calcium 11.75 mg
Iron 0.25 mg
Potassium 158 mg
Magnesium 10.86 mg
Zinc 0.07 mg
Phosphorus 22.13 mg
Manganese 0.02 mg
Copper 0.02 mg
Selenium 5.83 µg
Iodine 7.4 µg
Vitamins
Vitamin A 41.89 IU
Vitamin C 0.43 mg
Vitamin D 3 IU
Vitamin E 14.45 mg
Vitamin B1 (thiamin) 0.02 mg
Vitamin B2 (riboflavin) 0.03 mg
Vitamin B6 0.02 mg
Vitamin B9 (folate) 14.64 µg
Vitamin B12 0.11 µg
Niacin (B3) 0.33 mg
Pantothenic acid (B5) 0.14 mg
Other
Added sugars 1.87 g

Ingredients

Huile de colza, eau, concentré de tomates, vinaigre d'alcool, jaunes d’_œufs_, sucre, armagnac 2%, amidon modifié, colorants (extrait de paprika, anthocyanes), sel, arôme

Allergens

Eggs

May contain: Mustard

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL