Nutri-Score D
Savane

Savane

Brossard

Barcode
3660140948258
Quantity
310 g
Serving
28.2 g (28.2)
Original

Broken text in the original label data?

431 kcal

Energy / 100 g

5.9 g

Protein / 100 g

45 g

Carbs / 100 g

24 g

Fat / 100 g

Nutrition — per 100 g

Energy 431 kcal / 1796 kJ
Macronutrients
Protein 5.9 g
Carbohydrates 45 g
Fat 24 g
Sugars 24 g
Fiber 5.3 g
Fats
Saturated fat 3.2 g
Minerals
Sodium 200 mg
Salt 0.5 g
Other
Added sugars 18.38 g

Ingredients

Farine de BLE 26,1%, OEUFS frais, sucre, huile de colza, chocolat 5,8% (sucre, pâte de cacao, beurre de cacao, émulsifiant : lécithines, arôme naturel de vanille), fibre de racine de chicorée, stabilisant : glycérol, jaune d'OEUF, gomme d'acacia (fibre soluble), poudres à lever : carbonates de sodium - citrates de sodium, cacao en poudre, sel, fibres de BLE, amidon de maïs, arôme.

Allergens

Eggs Gluten Soy

May contain: Milk, Tree nuts, Peanuts

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AI

AI analysis

A marbled chocolate sponge cake made with wheat flour, eggs, sugar, rapeseed oil and chocolate (5.8%). Per 100 g it has 431 kcal, 24 g fat (3.2 g saturated), 24 g sugars and 5.3 g fibre, with 0.5 g salt.

Good points

  • Source of fibre (5.3 g per 100 g)

Watch out

  • High in fat (24 g per 100 g)
  • High in sugars (24 g per 100 g)

Allergens

Contains: gluten, eggs, soy. May contain: peanuts, milk, nuts.

Vegan: nodeclared allergenVegetarian: yesfrom ingredientsGluten-free: nodeclared allergenLactose-free: not certifiedfrom ingredients

Processing: Ultra-processed (NOVA 4)

Per serving (28.2 g): 122 kcal · 6.8 g fat · 0.9 g saturated fat · 6.8 g sugars · 0.14 g salt · 1.7 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL