472 kcal

Energy / 100 g

0.5 g

Protein / 100 g

4.7 g

Carbs / 100 g

50 g

Fat / 100 g

Nutrition — per 100 g

Energy 472 kcal / 1942 kJ
Macronutrients
Protein 0.5 g
Carbohydrates 4.7 g
Fat 50 g
Sugars 4.7 g
Fiber 0.5 g
Alcohol 0.01 g
Starch 0.08 g
Polyols 0.05 g
Fats
Saturated fat 5.6 g
Cholesterol 0 mg
Minerals
Sodium 880 mg
Salt 2.2 g
Calcium 8.21 mg
Iron 0.29 mg
Potassium 40.02 mg
Magnesium 4.75 mg
Zinc 0.06 mg
Phosphorus 10.04 mg
Manganese 0.06 mg
Copper 0.02 mg
Selenium 7.67 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0.08 mg
Vitamin D 3.84 IU
Vitamin E 27.6 mg
Vitamin B1 (thiamin) 0.01 mg
Vitamin B2 (riboflavin) 0 mg
Vitamin B6 0.34 mg
Vitamin B9 (folate) 1.33 µg
Vitamin B12 0 µg
Niacin (B3) 0.03 mg
Pantothenic acid (B5) 0.02 mg
Other
Added sugars 0 g

Ingredients

Huile de tournesol*, vinaigre balsamique* 20% (vinaigre de vin*, moût de raisin*), eau, huile d'olive vierge extra*10%, vinaigre de vin rouge*, MOUTARDE de Dijon* (graines de MOUTARDE*, vinaigre d'alcool*, eau, sel), sel. * biologiques

Allergens

Mustard

May contain: Sulphites

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL