Provençal-style ratatouille
Bio Village, Marque Repère
- Barcode
- 3564707081023
- Quantity
- 650 g
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71 kcal
Energy / 100 g
1.2 g
Protein / 100 g
6 g
Carbs / 100 g
4.2 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 71 kcal / 303 kJ |
| Macronutrients | |
|---|---|
| Protein | 1.2 g |
| Carbohydrates | 6 g |
| Fat | 4.2 g |
| Sugars | 4.2 g |
| Fiber | 2.2 g |
| Alcohol | 0 g |
| Starch | 1.28 g |
| Polyols | 0.12 g |
| Fats | |
| Saturated fat | 0.6 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 240 mg |
| Salt | 0.6 g |
| Calcium | 24.19 mg |
| Iron | 0.59 mg |
| Potassium | 273 mg |
| Magnesium | 17.28 mg |
| Zinc | 0.2 mg |
| Phosphorus | 35.44 mg |
| Manganese | 0.37 mg |
| Copper | 6706 mg |
| Selenium | 3.61 µg |
| Iodine | 9.83 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 15.18 mg |
| Vitamin D | 1.33 IU |
| Vitamin E | 2.41 mg |
| Vitamin B1 (thiamin) | 0.04 mg |
| Vitamin B2 (riboflavin) | 0.07 mg |
| Vitamin B6 | 0.13 mg |
| Vitamin B9 (folate) | 31.39 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.52 mg |
| Pantothenic acid (B5) | 0.16 mg |
| Other | |
| Added sugars | 1.33 g |
Ingredients
zucchini* 36%, tomato pulp* 20% (tomatoes*, tomato puree*, acidity regulator: citric acid), eggplant* 12%, onions* 7%, water, red peppers* 5%, double concentrated tomato puree* 5%, virgin olive oil* 2%, sunflower oil* 2%, sugar*, corn starch, salt, lemon juice concentrate*, aromatic plants*, pepper*, traces of celery, *ingredients from organic farming,
Allergens
May contain: Celery
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL