Nutri-Score C 
Ravioli pur boeuf
Marque Repère, Côté Table
- Barcode
- 3564706511958
- Quantity
- 400 g
- Serving
- 400 g
85 kcal
Energy / 100 g
4 g
Protein / 100 g
12 g
Carbs / 100 g
2 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 85 kcal / 358 kJ |
| Macronutrients | |
|---|---|
| Protein | 4 g |
| Carbohydrates | 12 g |
| Fat | 2 g |
| Sugars | 2.7 g |
| Fiber | 1.5 g |
| Alcohol | 0.33 g |
| Starch | 17.84 g |
| Polyols | 0.01 g |
| Fats | |
| Saturated fat | 0.8 g |
| Cholesterol | 2.75 mg |
| Minerals | |
| Sodium | 280 mg |
| Salt | 0.7 g |
| Calcium | 15.68 mg |
| Iron | 0.76 mg |
| Potassium | 144 mg |
| Magnesium | 20.68 mg |
| Zinc | 0.77 mg |
| Phosphorus | 58.39 mg |
| Manganese | 0.24 mg |
| Copper | 0.1 mg |
| Iodine | 7.21 µg |
| Vitamins | |
| Vitamin A | 0.35 IU |
| Vitamin C | 0.81 mg |
| Vitamin E | 0.37 mg |
| Vitamin B1 (thiamin) | 0.01 mg |
| Vitamin B2 (riboflavin) | 1187 mg |
| Vitamin B6 | 6025 mg |
| Vitamin B12 | 0.07 µg |
| Niacin (B3) | 0.3 mg |
| Pantothenic acid (B5) | 5031 mg |
| Other | |
| Added sugars | 0.35 g |
Ingredients
Eau, ravioli 28% [semoule de _blé_ dur 11%, eau, viande de bœuf 4%, chapelure (farine de _blé_, sel, levure), carottes, sel, blanc d'_œuf_, oignons], triple concentré de tomates 7,4%, viande de bœuf 3,5%, oignons 2,8%, carottes 1,4%, sel, vin blanc, amidon modifié de pomme de terre, sucre, huile de colza, ail en poudre, origan (Viande de bœuf mise en œuvre : 7,5 % du poids net total)
Allergens
Eggs Gluten
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL