142 kcal

Energy / 100 g

7.1 g

Protein / 100 g

14 g

Carbs / 100 g

5.4 g

Fat / 100 g

Nutrition — per 100 g

Energy 142 kcal / 594 kJ
Macronutrients
Protein 7.1 g
Carbohydrates 14 g
Fat 5.4 g
Sugars 1.1 g
Fiber 4.4 g
Alcohol 0 g
Starch 7.68 g
Polyols 0.18 g
Fats
Saturated fat 0.4 g
Cholesterol 0 mg
Minerals
Sodium 300 mg
Salt 0.75 g
Calcium 22.86 mg
Iron 1.08 mg
Potassium 178 mg
Magnesium 27.39 mg
Zinc 0.74 mg
Phosphorus 136 mg
Manganese 0.33 mg
Copper 0.18 mg
Selenium 4.11 µg
Iodine 9.58 µg
Vitamins
Vitamin A 0 IU
Vitamin C 1.4 mg
Vitamin D 0 IU
Vitamin E 0.99 mg
Vitamin B1 (thiamin) 0.13 mg
Vitamin B2 (riboflavin) 0.06 mg
Vitamin B6 0.14 mg
Vitamin B9 (folate) 134 µg
Vitamin B12 0 µg
Niacin (B3) 0.78 mg
Pantothenic acid (B5) 0.48 mg
Other
Added sugars 0.11 g

Ingredients

Lentilles cuites 73% (eau, lentilles, sel); eau; oignons émincés 7%; huile de colza; vinaigre d'alcool; moutarde (eau, graines de moutarde, vinaigre d'alcool, sel); sel; amidon modifié de pomme de terre; sucre; acidifiant: acide lactique; conservateur : E202; persil déshydraté; poivre ; épaississant: gomme xanthane.

Allergens

Mustard

May contain: Celery, Crustaceans, Eggs, Fish, Gluten, Milk, Tree nuts, Sesame, Soy

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL