Nutri-Score E
Viande des grisons

Viande des grisons

Marque Repère, Saint-Azay

Barcode
3564700267011
Quantity
80 g (10 tr.)
Français

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208 kcal

Energy / 100 g

43 g

Protein / 100 g

1 g

Carbs / 100 g

3.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 208 kcal / 878 kJ
Macronutrients
Protein 43 g
Carbohydrates 1 g
Fat 3.5 g
Sugars 1 g
Fiber 0.5 g
Fats
Saturated fat 1.5 g
Minerals
Sodium 2000 mg
Salt 5 g
Other
Added sugars 2.5 g

Ingredients

Viande de boeuf (Origine : UE) ; sel ; épices et plantes aromatiques; dextrose ; antioxydants : ascorbate de sodium, E331 ; conservateur : E252 ; extrait d'ail. Transformée en Suisse et conditionnée en France.

Allergens

bœuf
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL