Le Pâté Hénaff
Hénaff
- Barcode
- 30000117
- Quantity
- 78 g
- Serving
- 78 g - 1 conserve
Broken text in the original label data?
257 kcal
Energy / 100 g
17 g
Protein / 100 g
0.5 g
Carbs / 100 g
21 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 257 kcal / 1066 kJ |
| Macronutrients | |
|---|---|
| Protein | 17 g |
| Carbohydrates | 0.5 g |
| Fat | 21 g |
| Sugars | 0.5 g |
| Fats | |
| Saturated fat | 8.2 g |
| Minerals | |
| Sodium | 640 mg |
| Salt | 1.6 g |
| Other | |
| Added sugars | 0 g |
Ingredients
pork (91%) including ham (20%), smoke, pork liver (1,5%), guérande salt (1,5%), spices
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/d30a251b-5771-81e4-b403-8c34a31c2a23" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Pork pâté made from pork (91%) including ham (20%), pork liver (1.5%), Guérande salt and spices. Per 100 g it has 257 kcal, 21 g of fat (8.2 g saturated), 17 g of protein, 0.5 g of carbohydrates and 1.6 g of salt.
Good points
- Sugar-free (0.5 g per 100 g)
- High protein (17 g per 100 g, 26% of energy)
Watch out
- High in fat (21 g per 100 g)
- High in saturated fat (8.2 g per 100 g)
- High in salt (1.6 g per 100 g)
Allergens
Not stated on the label data — check the package.
Processing: Processed (NOVA 3)
Per serving (78 g): 200 kcal · 16.4 g fat · 6.4 g saturated fat · 0.4 g sugars · 1.3 g salt · 13.3 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL