Salsa Kebab
CRF
- Barcode
- 3560070751488
- Quantity
- 340 g
- Serving
- 15 g
Italiano
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275 kcal
Energy / 100 g
1 g
Protein / 100 g
9.5 g
Carbs / 100 g
26 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 275 kcal / 1137 kJ |
| Macronutrients | |
|---|---|
| Protein | 1 g |
| Carbohydrates | 9.5 g |
| Fat | 26 g |
| Sugars | 4.6 g |
| Fiber | 0.5 g |
| Alcohol | 0.01 g |
| Starch | 10.2 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 3.4 g |
| Cholesterol | 23.71 mg |
| Minerals | |
| Sodium | 640 mg |
| Salt | 1.6 g |
| Calcium | 11.25 mg |
| Iron | 0.11 mg |
| Potassium | 16.57 mg |
| Magnesium | 2.08 mg |
| Zinc | 9748 mg |
| Phosphorus | 15.69 mg |
| Manganese | 0.07 mg |
| Copper | 0.02 mg |
| Selenium | 3.99 µg |
| Iodine | 19.43 µg |
| Vitamins | |
| Vitamin A | 41.97 IU |
| Vitamin C | 3556 mg |
| Vitamin D | 2.06 IU |
| Vitamin E | 6.59 mg |
| Vitamin B1 (thiamin) | 8060 mg |
| Vitamin B2 (riboflavin) | 1776 mg |
| Vitamin B6 | 2290 mg |
| Vitamin B9 (folate) | 4.7 µg |
| Niacin (B3) | 0.01 mg |
| Pantothenic acid (B5) | 8433 mg |
| Other | |
| Added sugars | 2.31 g |
Ingredients
Acqua, olio di colza, sciroppo di glucosio-fruttosio, aceto di alcool, cipolle 7,2%, tuorlo d'_uovo_, aglio in polvere 2,2%, amido di mais modificato, sale, acidificanti: gluconodeltalattone - acido lattico - acido citrico, proteine del siero di _latte_, cumino, conservante: acido sorbico, addensanti: gomma di guar e gomma di xanthan, aroma naturale di cumino, pepe, paprica, prezzemolo, erba cipollina, colorante: caramello semplice.
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL