451 kcal

Energy / 100 g

0 g

Protein / 100 g

0 g

Carbs / 100 g

50 g

Fat / 100 g

Nutrition — per 100 g

Energy 451 kcal / 1854 kJ
Macronutrients
Protein 0 g
Carbohydrates 0 g
Fat 50 g
Sugars 0 g
Fats
Saturated fat 13 g
Minerals
Sodium 160 mg
Salt 0.4 g
Other
Added sugars 0 g

Ingredients

vegetal oils 44% (rapeseed, sunflower), water, vegetal fats 11% (palm 8,8%*, palm kernel), emulsifiers : mono - and diglycerides of fatty acids and citric acid esters of mono - and diglycerides of fatty acids, skimmed milk powder, salt 0,3%, flavours, preservative : potassium sorbate, acidity regulator : citric acid, colour : carotenes, vitamins a, d, e,

Allergens

Milk
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AI analysis

A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL