275 kcal

Energy / 100 g

11 g

Protein / 100 g

15 g

Carbs / 100 g

17 g

Fat / 100 g

Nutrition — per 100 g

Energy 275 kcal / 1144 kJ
Macronutrients
Protein 11 g
Carbohydrates 15 g
Fat 17 g
Sugars 1.1 g
Fiber 12 g
Alcohol 0.01 g
Starch 17.2 g
Polyols 0 g
Fats
Saturated fat 2.3 g
Cholesterol 0 mg
Minerals
Sodium 440 mg
Salt 1.1 g
Calcium 59.23 mg
Iron 3.11 mg
Potassium 283 mg
Magnesium 134 mg
Zinc 2.27 mg
Phosphorus 271 mg
Manganese 2.01 mg
Copper 0.47 mg
Selenium 4.56 µg
Iodine 10.96 µg
Vitamins
Vitamin A 0 IU
Vitamin C 1.16 mg
Vitamin D 0 IU
Vitamin E 5.13 mg
Vitamin B1 (thiamin) 0.4 mg
Vitamin B2 (riboflavin) 0.06 mg
Vitamin B6 0.25 mg
Vitamin B9 (folate) 44.75 µg
Vitamin B12 0 µg
Niacin (B3) 1 mg
Pantothenic acid (B5) 0.36 mg
Other
Added sugars 0 g

Ingredients

Eau, grains d'avoine 20%, graines de tournesol 11%, graines de lin 11%, flocons d'avoine 11%, graines de courge 6,3%, vinaigre de cidre, poudre de cosse de psyllium, sel, huile de colza, extrait de malt d'orge.

Allergens

Gluten

May contain: Milk, Tree nuts, Sesame, Soy

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL