278 kcal

Energy / 100 g

9.8 g

Protein / 100 g

51 g

Carbs / 100 g

2.6 g

Fat / 100 g

Nutrition — per 100 g

Energy 278 kcal / 1174 kJ
Macronutrients
Protein 9.8 g
Carbohydrates 51 g
Fat 2.6 g
Sugars 7.4 g
Fiber 5.5 g
Alcohol 0 g
Starch 32.51 g
Polyols 0 g
Fats
Saturated fat 0.7 g
Cholesterol 0.01 mg
Minerals
Sodium 368 mg
Salt 0.92 g
Calcium 23.65 mg
Iron 1.55 mg
Potassium 246 mg
Magnesium 51.62 mg
Zinc 1.52 mg
Phosphorus 181 mg
Manganese 1.41 mg
Copper 0.2 mg
Selenium 6.07 µg
Iodine 8.19 µg
Vitamins
Vitamin A 1.29 IU
Vitamin C 0.14 mg
Vitamin D 2.98 IU
Vitamin E 0.65 mg
Vitamin B1 (thiamin) 0.57 mg
Vitamin B2 (riboflavin) 0.04 mg
Vitamin B6 0.12 mg
Vitamin B9 (folate) 39.85 µg
Vitamin B12 0.01 µg
Niacin (B3) 0.77 mg
Pantothenic acid (B5) 0.45 mg
Other
Added sugars 3.7 g

Ingredients

Farine de blé, eau, farine de seigle, sucre, levure, gluten de blé, fibres d'avoine, huile de colza, son de blé, sel, poudre à lever: bicarbonate d'ammonium, émulsifiants: mono - et diglycérides d'acides gras, esters monoacétyltartriques et diacétytartriques des mono - et diglycendes d'acides gras, antioxydant: acide ascorbique,

Allergens

Gluten
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL