Quinoa and Vegetable Duo
Jardin bio, Léa Nature
- Barcode
- 3478820013192
- Menge
- 250 g
- Portion
- 250g
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145 kcal
Energie / 100 g
4,8 g
Eiweiß / 100 g
22 g
Kohlenhydrate / 100 g
3,2 g
Fett / 100 g
Nährwerte — pro 100 g
| Energie | 145 kcal / 609 kJ |
| Makronährstoffe | |
|---|---|
| Eiweiß | 4,8 g |
| Kohlenhydrate | 22 g |
| Fett | 3,2 g |
| Zucker | 1,5 g |
| Ballaststoffe | 4,4 g |
| Fette | |
| Gesättigte Fettsäuren | 0,4 g |
| Mineralstoffe | |
| Natrium | 260 mg |
| Salz | 0,65 g |
| Sonstiges | |
| Zugesetzter Zucker | 0 g |
Zutaten
water, quinoa bianc* 31%, vegetables* in pieces 18.9% (carrots*, red peppers*, corn*, onions*), red quinoa* 3.4%, extra virgin olive oil*, sea salt, garlic puree*, spices* *products from organic farming,
Allergene
Kann enthalten: Eier, Fisch, Gluten, Milch, Sesam, Soja
Dieses Produkt per API abrufen
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An organic ready meal of white and red quinoa with carrots, red peppers, sweetcorn and onions in extra virgin olive oil, with 145 kcal per 100 g. It contains 3.2 g of fat (0.4 g saturated), 22 g of carbohydrates (1.5 g sugars), 4.4 g of fibre, 4.8 g of protein and 0.65 g of salt per 100 g.
Good points
- Low saturated fat (0.4 g per 100 g)
- Low sugar (1.5 g per 100 g)
- High fibre (4.4 g per 100 g)
- Source of protein (4.8 g per 100 g, 13% of energy)
Allergens
May contain: gluten, eggs, fish, soy, milk, sesame.
Processing: Processed (NOVA 3)
Per serving (250 g): 363 kcal · 8 g fat · 1 g saturated fat · 3.8 g sugars · 1.6 g salt · 12 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.
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Produktdaten von Open Food Facts, verfügbar unter der Open Database License (ODbL). Open Food Facts · ODbL