388 kcal

Energy / 100 g

27 g

Protein / 100 g

2.5 g

Carbs / 100 g

30 g

Fat / 100 g

Nutrition — per 100 g

Energy 388 kcal / 1529 kJ
Macronutrients
Protein 27 g
Carbohydrates 2.5 g
Fat 30 g
Sugars 0.5 g
Fiber 0 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 21 g
Cholesterol 94.08 mg
Minerals
Sodium 256 mg
Salt 0.64 g
Calcium 880 mg
Iron 0.15 mg
Potassium 95.16 mg
Magnesium 47.92 mg
Zinc 3.41 mg
Phosphorus 598 mg
Manganese 0.02 mg
Copper 0.04 mg
Selenium 4.9 µg
Iodine 13.52 µg
Vitamins
Vitamin A 806 IU
Vitamin C 0 mg
Vitamin D 10.98 IU
Vitamin E 0.73 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.49 mg
Vitamin B6 0.08 mg
Vitamin B9 (folate) 19.6 µg
Vitamin B12 1.47 µg
Niacin (B3) 0.1 mg
Pantothenic acid (B5) 0.29 mg
Other
Added sugars 0 g

Ingredients

Emmental 98% (lait de vache pasteurisé, sel ferments lactiques, coagulant), agent antimottant : fécule de pomme de terre 2% maximum,

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL