Fondue de poireaux
CREALINE
- Barcode
- 3422440006966
- Quantity
- 350 g
- Serving
- 100g
52 kcal
Energy / 100 g
1.1 g
Protein / 100 g
5.5 g
Carbs / 100 g
2.2 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 52 kcal / 217 kJ |
| Macronutrients | |
|---|---|
| Protein | 1.1 g |
| Carbohydrates | 5.5 g |
| Fat | 2.2 g |
| Sugars | 2.1 g |
| Fiber | 2.9 g |
| Alcohol | 0 g |
| Starch | 2.49 g |
| Polyols | 0.06 g |
| Fats | |
| Saturated fat | 1.4 g |
| Cholesterol | 5.39 mg |
| Minerals | |
| Sodium | 228 mg |
| Salt | 0.57 g |
| Calcium | 51.45 mg |
| Iron | 1.41 mg |
| Potassium | 203 mg |
| Magnesium | 18.4 mg |
| Zinc | 0.22 mg |
| Phosphorus | 42.01 mg |
| Manganese | 0.39 mg |
| Copper | 0.08 mg |
| Selenium | 0.79 µg |
| Iodine | 7.25 µg |
| Vitamins | |
| Vitamin A | 46.33 IU |
| Vitamin C | 16.41 mg |
| Vitamin D | 0.66 IU |
| Vitamin E | 0.7 mg |
| Vitamin B1 (thiamin) | 0.06 mg |
| Vitamin B2 (riboflavin) | 0.07 mg |
| Vitamin B6 | 0.22 mg |
| Vitamin B9 (folate) | 66.33 µg |
| Vitamin B12 | 0.01 µg |
| Niacin (B3) | 0.45 mg |
| Pantothenic acid (B5) | 0.14 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Poireaux 87,8%, oignons 4%, crème fraiche (lait) 4 %, amidon de maïs, beurre (lait), sel, poivre 0,03%.
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL