2 Cordons Bleus De Poulet Bio
Nature De France
- Barcode
- 3422210438065
- Quantity
- 200 g
- Serving
- 100g
Broken text in the original label data?
233 kcal
Energy / 100 g
14 g
Protein / 100 g
14 g
Carbs / 100 g
13 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 233 kcal / 975 kJ |
| Macronutrients | |
|---|---|
| Protein | 14 g |
| Carbohydrates | 14 g |
| Fat | 13 g |
| Sugars | 0.6 g |
| Fiber | 2.2 g |
| Fats | |
| Saturated fat | 3.1 g |
| Minerals | |
| Sodium | 400 mg |
| Salt | 1 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Viandes (Poulet 33%, Dinde), eau, Chapelure (Farine De _Blé_, Levure, Sel, Jambon De Dinde Fumé (Dinde 8,6%, Eau, Sel, légumes (blette, carotte, poireau), poivre, épices et plantes aromatiques, ferments), _Emmental_ (Emmental Caillé Maigre, Eau, sel), Farine De _Blé_, Fibre, Amidon De _Blé_, sel, Fécule, Ail, Poivre, Huile Végétale De Tournesol.
Allergens
May contain: Eggs, Gluten, Milk
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Organic breaded cordon bleu made with chicken and turkey, turkey ham and Emmental, providing 233 kcal, 13 g of fat, 14 g of protein and 1 g of salt per 100 g.
Good points
- Low sugar (0.6 g per 100 g)
- High protein (14 g per 100 g, 24% of energy)
Allergens
Contains: gluten, milk. May contain: eggs.
Processing: Processed (NOVA 3)
Per serving (100 g): 233 kcal · 13 g fat · 3.1 g saturated fat · 0.6 g sugars · 1 g salt · 14 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL