Saucisse de Montbéliard
Morteau Saucisse
- Barcode
- 3381050002594
- Quantity
- 500 g
- Serving
- 100 g
Français
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327 kcal
Energy / 100 g
15.7 g
Protein / 100 g
0.4 g
Carbs / 100 g
29.2 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 327 kcal / 1354 kJ |
| Macronutrients | |
|---|---|
| Protein | 15.7 g |
| Carbohydrates | 0.4 g |
| Fat | 29.2 g |
| Sugars | 0.4 g |
| Fiber | 0.05 g |
| Alcohol | 0 g |
| Starch | 0.02 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 12.1 g |
| Cholesterol | 76.09 mg |
| Minerals | |
| Sodium | 840 mg |
| Salt | 2.1 g |
| Calcium | 10.97 mg |
| Iron | 0.89 mg |
| Potassium | 372 mg |
| Magnesium | 28.22 mg |
| Zinc | 2.33 mg |
| Phosphorus | 219 mg |
| Manganese | 0.04 mg |
| Copper | 0.07 mg |
| Selenium | 15.46 µg |
| Iodine | 25.09 µg |
| Vitamins | |
| Vitamin A | 14.85 IU |
| Vitamin C | 0.26 mg |
| Vitamin D | 19.91 IU |
| Vitamin E | 0.12 mg |
| Vitamin B1 (thiamin) | 0.79 mg |
| Vitamin B2 (riboflavin) | 0.16 mg |
| Vitamin B6 | 0.35 mg |
| Vitamin B9 (folate) | 7.02 µg |
| Vitamin B12 | 0.58 µg |
| Niacin (B3) | 6.53 mg |
| Pantothenic acid (B5) | 0.66 mg |
| Other | |
| Added sugars | 0.4 g |
Ingredients
Viande de porc, sel, saccharose, dextrose, poivre, carvi, conservateur : nitrite de sodium, ferments. Boyau naturel de porc.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL