84 kcal

Energy / 100 g

4.8 g

Protein / 100 g

9.8 g

Carbs / 100 g

2.7 g

Fat / 100 g

Nutrition — per 100 g

Energy 84 kcal / 355 kJ
Macronutrients
Protein 4.8 g
Carbohydrates 9.8 g
Fat 2.7 g
Sugars 1.8 g
Fiber 0.9 g
Fats
Saturated fat 0.8 g
Minerals
Sodium 280 mg
Salt 0.7 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL