Henry’s
Henry's
- Barcode
- 3362600011044
- Quantity
- 42g
- Serving
- 42 g
Broken text in the original label data?
440 kcal
Energy / 100 g
7.65 g
Protein / 100 g
76.47 g
Carbs / 100 g
10.82 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 440 kcal / 1849 kJ |
| Macronutrients | |
|---|---|
| Protein | 7.65 g |
| Carbohydrates | 76.47 g |
| Fat | 10.82 g |
| Sugars | 24.24 g |
| Fiber | 2.35 g |
| Fats | |
| Saturated fat | 5.29 g |
| Minerals | |
| Sodium | 353 mg |
| Salt | 0.88 g |
| Calcium | 13 mg |
| Iron | 0.9 mg |
| Vitamins | |
| Vitamin A | 49.95 IU |
| Vitamin C | 0.36 mg |
| Other | |
| Added sugars | 21.43 g |
Ingredients
Farine de froment, sucre, graisse végétale, sucre inverti, agents levants ( bicarbonate d'ammonium - bicarbonate de sodium), sel, arome.
Allergens
May contain: Milk, Soy
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Sweet biscuit made with wheat flour, sugar, vegetable fat and invert sugar. Per 100 g it has 440 kcal, 10.82 g fat (5.29 g saturated), 76.47 g carbohydrates (24.24 g sugars), 2.35 g fibre, 7.65 g protein and 0.88 g salt.
Watch out
- High in saturated fat (5.3 g per 100 g)
- High in sugars (24.2 g per 100 g)
Allergens
Contains: gluten. May contain: soy, milk.
Processing: Ultra-processed (NOVA 4)
Per serving (42 g): 185 kcal · 4.5 g fat · 2.2 g saturated fat · 10.2 g sugars · 0.37 g salt · 3.2 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL