Nutri-Score C
Curry d'aubergines

164 kcal

Energy / 100 g

1 g

Protein / 100 g

4.5 g

Carbs / 100 g

15.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 164 kcal / 686 kJ
Macronutrients
Protein 1 g
Carbohydrates 4.5 g
Fat 15.5 g
Sugars 4.4 g
Fiber 1.84 g
Alcohol 0 g
Starch 0.07 g
Polyols 0.08 g
Fats
Saturated fat 4.8 g
Cholesterol 0 mg
Minerals
Sodium 270 mg
Salt 0.68 g
Calcium 11.69 mg
Iron 0.33 mg
Potassium 199 mg
Magnesium 11.42 mg
Zinc 0.15 mg
Phosphorus 26.51 mg
Manganese 0.17 mg
Copper 6169 mg
Selenium 3.51 µg
Iodine 5.32 µg
Vitamins
Vitamin A 0 IU
Vitamin C 3.48 mg
Vitamin D 1.51 IU
Vitamin E 7.42 mg
Vitamin B1 (thiamin) 0.03 mg
Vitamin B2 (riboflavin) 0.02 mg
Vitamin B6 0.07 mg
Vitamin B9 (folate) 22.64 µg
Vitamin B12 0 µg
Niacin (B3) 0.49 mg
Pantothenic acid (B5) 0.16 mg
Other
Added sugars 0 g

Ingredients

Aubergines* frites 50%, pulpe de tomate*, oignons*, huile de tournesol* désodorisée, lait de coco* concentré 8%, sel de mer, cumin*, curry* 0,3%, jus concentré de citron*, graines de fenouil*, coriandre*, cannelle*, poivre noir*. *Ingrédients issus de l'agriculture biologique.

FOR DEVELOPERS

Get this product via the API

curl "https://foodbase.dev/v1/foods/0a35ccb6-0d88-5c99-48ba-c60881960488" \
  -H "X-API-Key: YOUR_API_KEY"
Get a free API key Open the docs ↗
AI

AI analysis

A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL