57 kcal

Energy / 100 g

1.2 g

Protein / 100 g

8.2 g

Carbs / 100 g

2.2 g

Fat / 100 g

Nutrition — per 100 g

Energy 57 kcal / 257 kJ
Macronutrients
Protein 1.2 g
Carbohydrates 8.2 g
Fat 2.2 g
Sugars 4.9 g
Fiber 2 g
Fats
Saturated fat 0.4 g
Minerals
Sodium 188 mg
Salt 0.47 g
Other
Added sugars 0 g

Ingredients

Tomate 85% (pulpe au jus*, double concentré), oignons d'olive vierge extra extraite à froid, basilic 2%, ail, sel de mer Ingrédients issus de l'agriculture biologique.

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL