Nutri-Score B

Le Petit Salé et ses Lentilles Vertes de Vendée

Cured pork with green lentils from Vendée

Fleury Michon

NOVA 4 Eco-Score A Plats à base de lentilles Plats préparés à réchauffer au micro ondes Petits salés aux lentilles

Barcode: 3302741846105
Quantity: 350 g
Serving: 350g

English

Original (fr) 🇧🇬 Български 🇩🇪 Deutsch 🇬🇧 English 🇪🇸 Español 🇫🇷 Français 🇮🇹 Italiano

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130 kcal

Energy / 100 g

9.6 g

Protein / 100 g

5.6 g

Carbs / 100 g

7 g

Fat / 100 g

Nutrition — per 100 g

Macronutrients
Energy	130 kcal / 154 kJ
Protein	9.6 g
Carbohydrates	5.6 g
Fat	7 g
Sugars	0.9 g
Fiber	3 g
Fats
Saturated fat	2.4 g
Minerals
Sodium	320 mg
Salt	0.8 g
Other
Added sugars	0.4 g

Ingredients

green lentils 34%, water, cooked smoked sausage 17% (pork, salt, glucose syrup, pepper, garlic, spice extract, beechwood smoke), pork (pork 14%, salt, paris mushroom powder), carrots 6.5%, onions 5%, duck fat, parsley 0.5%, rapeseed oil, garlic, tapioca flour, salt, pork gelatin, pepper, thyme 0.01%, clove 0.01%, bay leaf 0.00% ,

Allergens

May contain: Gluten, Milk

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AI analysis

A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.