Nutri-Score C 
Velouté de Légumes verts
Les légumes de nos Régions
- Barcode
- 3300060420068
- Quantity
- 1 L
- Serving
- 250 ml (Contient 4 assiettes de 250 ml)
Original
14.3 kcal
Energy / 100 g
0.4 g
Protein / 100 g
2.2 g
Carbs / 100 g
0.3 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 14.3 kcal / 60 kJ |
| Macronutrients | |
|---|---|
| Protein | 0.4 g |
| Carbohydrates | 2.2 g |
| Fat | 0.3 g |
| Sugars | 0.8 g |
| Fiber | 0.6 g |
| Fats | |
| Saturated fat | 0.1 g |
| Minerals | |
| Sodium | 272 mg |
| Salt | 0.68 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Eau, légumes dont légumes verts 23.8 % (poireaux, brocolis, courgettes, choux verts, épinards, oignons}, pommes de terre, amidon transformé de maïs, sel, huile d'olive vierge extra, _lait_ écrémé reconstitué, thym.
Allergens
Milk
May contain: Celery, Crustaceans, Eggs, Fish, Gluten, Molluscs, Mustard, Tree nuts, Soy
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AI analysis
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL