Nutri-Score C
Cannelloni RICOTTA EPINARDS

124 kcal

Energy / 100 g

6.4 g

Protein / 100 g

8.3 g

Carbs / 100 g

6.6 g

Fat / 100 g

Nutrition — per 100 g

Energy 124 kcal / 518 kJ
Macronutrients
Protein 6.4 g
Carbohydrates 8.3 g
Fat 6.6 g
Sugars 3.4 g
Fiber 2.7 g
Fats
Saturated fat 2.9 g
Minerals
Sodium 336 mg
Salt 0.84 g
Other
Added sugars 0 g

Ingredients

Tomates, _ricotta_ 17,4%, eau, oignons, pâtes fraîches au curcuma 7,3% (semoule de _blé_ dur, eau, _œuf_ frais, concentré de curcuma), épinards 4,9%, double concentré de tomate, huile de colza, gélatine de bœuf, chapelure (contient _gluten_), pesto (basilic, huile de tournesol, ail, _fromage_, sel, huile d'olive, jus concentré de citron), _emmental_, ail, sel, fécule de pomme de terre, basilic, fécule de manioc, poivre. Peut contenir des traces de mollusques, crustacés, poisson, céleri, soja, moutarde.

Allergens

œufs gluten lait

May contain: Celery, Crustaceans, Fish, Molluscs, Mustard, Soy

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL