226 kcal

Energy / 100 g

7 g

Protein / 100 g

3 g

Carbs / 100 g

22 g

Fat / 100 g

Nutrition — per 100 g

Energy 226 kcal / 984 kJ
Macronutrients
Protein 7 g
Carbohydrates 3 g
Fat 22 g
Sugars 3 g
Fats
Saturated fat 16 g
Minerals
Sodium 400 mg
Salt 1 g
Other
Added sugars 0 g

Ingredients

Spécialité fromagère ail et fines herbes. Ingrédients : fromage au lait de vache pasteurisé (origine: France), protéines de lait, sel, ail, fines herbes, poivre. Fabriqué dans un atelier utilisant: fruits à coque Mat. Grasse: 22% = 65%/ES.

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL