235 kcal

Energy / 100 g

0.6 g

Protein / 100 g

1.9 g

Carbs / 100 g

25 g

Fat / 100 g

Nutrition — per 100 g

Energy 235 kcal / 968 kJ
Macronutrients
Protein 0.6 g
Carbohydrates 1.9 g
Fat 25 g
Sugars 0.8 g
Fiber 0.02 g
Alcohol 0.05 g
Starch 0.12 g
Polyols 0 g
Fats
Saturated fat 1.9 g
Cholesterol 0 mg
Minerals
Sodium 640 mg
Salt 1.6 g
Calcium 9.66 mg
Iron 0.19 mg
Potassium 20.14 mg
Magnesium 5.63 mg
Zinc 0.05 mg
Phosphorus 10.49 mg
Manganese 0.05 mg
Copper 0.02 mg
Selenium 1.78 µg
Iodine 0.72 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0.13 mg
Vitamin D 0 IU
Vitamin E 6.94 mg
Vitamin B1 (thiamin) 0.01 mg
Vitamin B2 (riboflavin) 0 mg
Vitamin B6 0 mg
Vitamin B9 (folate) 0.35 µg
Vitamin B12 0 µg
Niacin (B3) 0.03 mg
Pantothenic acid (B5) 0.01 mg
Other
Added sugars 0 g

Ingredients

water, rapeseed oil 25%, white wine vinegar, spirit vinegar, dijon mustard (water, mustard seeds, spirit vinegar, salt, acidifier: citric acid), rehydrated herbs 2.5%, (tarragon, chervil, parsley), salt, modified potato starch, sugar, thickener: xanthan gum, concentrated lemon juice, natural flavouring (contains celery), colour: lutein, ground white pepper, natural garlic flavouring

Allergens

Celery Mustard
FOR DEVELOPERS

Get this product via the API

curl "https://foodbase.dev/v1/foods/a48a43f8-040a-4133-6280-a8e6522eba1c" \
  -H "X-API-Key: YOUR_API_KEY"
Get a free API key Open the docs ↗
AI

AI analysis

A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL