Pasta al gratin con spinaci, porri e salsa di Comté
picard
- Barcode
- 3270160874538
- Quantity
- 200 g
- Serving
- 200 g
Italiano
Something off in this translation?
158 kcal
Energy / 100 g
5.3 g
Protein / 100 g
13 g
Carbs / 100 g
9.2 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 158 kcal / 657 kJ |
| Macronutrients | |
|---|---|
| Protein | 5.3 g |
| Carbohydrates | 13 g |
| Fat | 9.2 g |
| Sugars | 0.5 g |
| Fiber | 1.7 g |
| Fats | |
| Saturated fat | 6.5 g |
| Minerals | |
| Sodium | 236 mg |
| Salt | 0.59 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Pâte conchiglie précuite 30% [eau, semoule de _blé_ dur (_gluten_)], épinard 15,4%, eau, poireau 13,9%, crème fraîche liquide (_lait_) 13,9%, comté (contient _lait_) 8,4%, beurre (_lait_), amidon de riz, sel, persil, extrait de légumes, poivre.
Ingredients aren't available in Italiano for this product — showing the original.
Allergens
May contain: Celery, Crustaceans, Eggs, Fish, Mustard, Tree nuts, Sesame, Soy
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL