Veal Blanquette with Isigny Cream and Cooked Rice
Picard
- Barcode
- 3270160862337
- Quantity
- 350 g
Something off in this translation?
126 kcal
Energy / 100 g
9 g
Protein / 100 g
10 g
Carbs / 100 g
5.1 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 126 kcal / 520 kJ |
| Macronutrients | |
|---|---|
| Protein | 9 g |
| Carbohydrates | 10 g |
| Fat | 5.1 g |
| Sugars | 1 g |
| Fiber | 1 g |
| Fats | |
| Saturated fat | 1.8 g |
| Minerals | |
| Sodium | 260 mg |
| Salt | 0.65 g |
| Other | |
| Added sugars | 0 g |
Ingredients
FR Riz de Camargue cuit (eau, riz de Camargue IGP* 11,4%), viande de veau cuite (origine : France**) 21,6%, champignon de Paris 12%, jus de cuisson de veau 11,9% (eau, jus de veau, farine de tapioca), oignon, crème d'Isigny AOP*** 6% (lait), échalote, carotte, beurre (lait), fond de veau (veau, jus de cuisson de veau, sel), farine de tapioca, sel, persil, thym, poivre, jus de citron concentré.
Allergens
May contain: Celery, Crustaceans, Eggs, Fish, Molluscs, Mustard, Sesame, Soy
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL