Nutri-Score C
Rigatoni all’ arrabbiata

150 kcal

Energy / 100 g

4 g

Protein / 100 g

15 g

Carbs / 100 g

7.8 g

Fat / 100 g

Nutrition — per 100 g

Energy 150 kcal / 626 kJ
Macronutrients
Protein 4 g
Carbohydrates 15 g
Fat 7.8 g
Sugars 2.9 g
Fiber 1.8 g
Fats
Saturated fat 1.9 g
Minerals
Sodium 360 mg
Salt 0.9 g
Other
Added sugars 0 g

Ingredients

Pulpe de tomate 34,1%, pâte rigatoni précuite [pâte rigatoni 18,5% (semoule de BLÉ dur (GLUTEN), eau), eau], aubergine préfrite (aubergine 9,1%, huile de tournesol], burrata 8,4% [LAIT, crème fraîche (LAIT), sel, coagulant microbien, correcteur d'acidité: acide lactique], purée de tomate 5%, oignon, huile d'olive, crème fraîche liquide (LAIT), ail, eau, sel, amidon de riz, pâte de piment (piment 0,4%, sel), persil 0,4%, piment en poudre 0,002%. Peut contenir des traces de: crustacés, oeuf, poissons, soja, fruits à coque, céleri, moutarde, sésame, mollusques.

Ingredients aren't available in Italiano for this product — showing the original.

Allergens

glutine latte

May contain: Celery, Eggs, Fish, Molluscs, Mustard, Tree nuts, Sesame, Soy

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL