Cannelloni ricotta épinard et sauce tomate
Picard
- Barcode
- 3270160860227
- Quantity
- 350 g e
- Serving
- 350 g
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132 kcal
Energy / 100 g
5.7 g
Protein / 100 g
11 g
Carbs / 100 g
7 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 132 kcal / 554 kJ |
| Macronutrients | |
|---|---|
| Protein | 5.7 g |
| Carbohydrates | 11 g |
| Fat | 7 g |
| Sugars | 1.7 g |
| Fiber | 1.4 g |
| Alcohol | 0 g |
| Starch | 0.18 g |
| Polyols | 0.08 g |
| Fats | |
| Saturated fat | 4.4 g |
| Cholesterol | 31.59 mg |
| Minerals | |
| Sodium | 240 mg |
| Salt | 0.6 g |
| Calcium | 120 mg |
| Iron | 0.59 mg |
| Potassium | 178 mg |
| Magnesium | 15.27 mg |
| Zinc | 0.8 mg |
| Phosphorus | 88.24 mg |
| Manganese | 0.4 mg |
| Copper | 0.08 mg |
| Selenium | 6.61 µg |
| Iodine | 10.45 µg |
| Vitamins | |
| Vitamin A | 207 IU |
| Vitamin C | 5.6 mg |
| Vitamin D | 6.03 IU |
| Vitamin E | 0.99 mg |
| Vitamin B1 (thiamin) | 0.03 mg |
| Vitamin B2 (riboflavin) | 0.1 mg |
| Vitamin B6 | 0.07 mg |
| Vitamin B9 (folate) | 27.33 µg |
| Vitamin B12 | 0.23 µg |
| Niacin (B3) | 0.3 mg |
| Pantothenic acid (B5) | 0.15 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Pulpe de tomate 27,9%, ricotta 19,2 % [lactosérum (_lait_), lait, crème de _lait_, sel, correcteur d'acidité : acide citrique], semoule de blé dur (_gluten_), eau, mascarpone 6 % (crème de _lait_, correcteur d'acidité : acide citrique), feuille d'épinard 6 %, oignon grillé, mozzarella 3,4 % (_lait_), fromage (contient _lait_), crème fraîche liquide (_lait_), _œuf_ entier liquide pasteurisé, concentré de tomate 1 %, huile de tournesol, basilic 0,6 %, sel, amidon transformé de maïs, miel, amidon transformé de riz.
Allergens
May contain: Celery, Crustaceans, Fish, Molluscs, Mustard, Tree nuts, Peanuts, Sesame, Soy
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