Pizza N°6 - Jambon, Speck, Roquette, Mozzarella
Picard
- Barcode
- 3270160717323
- Quantity
- 400 g e
Broken text in the original label data?
212 kcal
Energy / 100 g
12 g
Protein / 100 g
24 g
Carbs / 100 g
7.2 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 212 kcal / 892 kJ |
| Macronutrients | |
|---|---|
| Protein | 12 g |
| Carbohydrates | 24 g |
| Fat | 7.2 g |
| Sugars | 2.4 g |
| Fiber | 2.3 g |
| Alcohol | 0 g |
| Starch | 19.73 g |
| Polyols | 0.05 g |
| Fats | |
| Saturated fat | 3.5 g |
| Cholesterol | 24.5 mg |
| Minerals | |
| Sodium | 440 mg |
| Salt | 1.1 g |
| Calcium | 106 mg |
| Iron | 1.16 mg |
| Potassium | 244 mg |
| Magnesium | 36.86 mg |
| Zinc | 1.23 mg |
| Phosphorus | 184 mg |
| Manganese | 0.82 mg |
| Copper | 0.13 mg |
| Selenium | 11.6 µg |
| Iodine | 22.34 µg |
| Vitamins | |
| Vitamin A | 88.94 IU |
| Vitamin C | 3.11 mg |
| Vitamin D | 6.56 IU |
| Vitamin E | 0.99 mg |
| Vitamin B1 (thiamin) | 0.26 mg |
| Vitamin B2 (riboflavin) | 0.09 mg |
| Vitamin B6 | 0.13 mg |
| Vitamin B9 (folate) | 25.62 µg |
| Vitamin B12 | 0.49 µg |
| Niacin (B3) | 0.85 mg |
| Pantothenic acid (B5) | 0.34 mg |
| Other | |
| Added sugars | 0.66 g |
Ingredients
Farine de _blé_ (_gluten_), pulpe de tomate 15,8%, mozzarella (UE; contient _lait_) 15,3%, jambon cru fumé 14,1% [viande de porc (origine : UE), sel, épices et aromates, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium], eau, roquette 3,5%, tomate cerise confite 3,5% (tomate cerise, sirop de glucose de blé et/ou maïs, sel), concentré de tomate 1,7%, huile d'olive 1,6%, levure, sel, oignon, ail, basilic 0,04%, poivre
Allergens
May contain: Soy
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A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL