2 Coquilles aux Noix de Saint-Jacques et au Vin de Sancerre
Picard
- Barcode
- 3270160641451
- Quantity
- 260 g
- Serving
- 130 g
Français
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135 kcal
Energy / 100 g
8.8 g
Protein / 100 g
5.9 g
Carbs / 100 g
8.4 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 135 kcal / 562 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.8 g |
| Carbohydrates | 5.9 g |
| Fat | 8.4 g |
| Sugars | 2.3 g |
| Fiber | 0.2 g |
| Fats | |
| Saturated fat | 5.8 g |
| Minerals | |
| Sodium | 372 mg |
| Salt | 0.93 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Noix de Saint-Jacques 40% (mollusque ; Chlamys opercularis, Ecosse/Iles Féroé et/ou Zygochlamys patagonica, Argentine et/ou Argopecten purpuratus, Pérou et/ou Chlamys albidus Russie), crème fraîche (lait), vin blanc de Sancerre 9,7% (contient sulfites), eau, carotte, échalote, beurre (lait), amidon transformé de manioc, chapelure 2,3% [farine de blé (gluten), eau, sel, levure], sel, ail, persil 0,1%, poivre.
Allergens
May contain: Celery, Crustaceans, Eggs, Fish
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL