133 kcal

Energy / 100 g

8.9 g

Protein / 100 g

5.3 g

Carbs / 100 g

8.2 g

Fat / 100 g

Nutrition — per 100 g

Energy 133 kcal / 553 kJ
Macronutrients
Protein 8.9 g
Carbohydrates 5.3 g
Fat 8.2 g
Sugars 2.6 g
Fiber 0.9 g
Fats
Saturated fat 5.9 g
Minerals
Sodium 284 mg
Salt 0.71 g
Other
Added sugars 0 g

Ingredients

Noix de Saint-Jacques 3 5% (Zygochlamys patagonica, Argentine et/ou Chlamys opercularis, Iles Féroé ; mollusques), eau, oignon 14,3%, crème fraîche légère liquide (lait) 11,2%, Muscadet 8,5% (sulfites), beurre (lait), échalote, lait écrémé en poudre, farine de blé (gluten), amidon de maïs, sel, persil, blanc d'oeuf en poudre issu de poule élevée en plein air, poivre, chapelure (farine de pois, piment doux).

Allergens

Gluten Milk Molluscs Sulphites
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL