Замразен парментие с патешко месо
Picard
- Barcode
- 3270160634279
- Quantity
- 350 g (1 part)
- Serving
- 350 g
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139 kcal
Energy / 100 g
7.8 g
Protein / 100 g
9.8 g
Carbs / 100 g
7.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 139 kcal / 586 kJ |
| Macronutrients | |
|---|---|
| Protein | 7.8 g |
| Carbohydrates | 9.8 g |
| Fat | 7.5 g |
| Sugars | 2.2 g |
| Fiber | 1.1 g |
| Alcohol | 0 g |
| Starch | 6.21 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 3.2 g |
| Cholesterol | 27.53 mg |
| Minerals | |
| Sodium | 288 mg |
| Salt | 0.72 g |
| Calcium | 103 mg |
| Iron | 0.75 mg |
| Potassium | 242 mg |
| Magnesium | 16.71 mg |
| Zinc | 0.77 mg |
| Phosphorus | 123 mg |
| Manganese | 0.04 mg |
| Copper | 0.08 mg |
| Selenium | 3.76 µg |
| Iodine | 2.86 µg |
| Vitamins | |
| Vitamin A | 70.37 IU |
| Vitamin C | 2.64 mg |
| Vitamin D | 5.36 IU |
| Vitamin E | 0.24 mg |
| Vitamin B1 (thiamin) | 0.04 mg |
| Vitamin B2 (riboflavin) | 0.08 mg |
| Vitamin B6 | 0.23 mg |
| Vitamin B9 (folate) | 15.84 µg |
| Vitamin B12 | 0.24 µg |
| Niacin (B3) | 0.71 mg |
| Pantothenic acid (B5) | 0.31 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Purée de pomme de terre 38,5% (pomme de terre, émulsifiant: mono-et diglycérides d'acides gras d'origine végétale, curcuma), eau, viande de canard confite 19,4% [viande de manchon et cuisse de canard (origine : France*), gras de canard*, graisse de canard*, sel], _emmental_ râpé (Allemagne, France, Pays-bas; contient _lait_), _lait_ entier en poudre, graisse de canard, oignon, _crème_ liquide (_lait_), champignon de Paris, chapelure [farine de _blé_ (_gluten_), levure, sel], amidon transformé de manioc et/ou de maïs et/ou de riz, sel, Madère modifié, fond de canard [bouillon de canard, matière grasse de canard (contient antioxydant : extrait de romarin), sel, arôme naturel, maltodextrine de pomme de terre, fécule de pomme de terre], persil, extrait de poivre.
Allergens
May contain: Eggs, Peanuts
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL