Nutri-Score B
Ratatouille cuisinée Bio

Ratatouille cuisinée Bio

Picard

Barcode
3270160598373
Quantity
600 g
Serving
300 g
Français

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44 kcal

Energy / 100 g

1.2 g

Protein / 100 g

4 g

Carbs / 100 g

2.2 g

Fat / 100 g

Nutrition — per 100 g

Energy 44 kcal / 183 kJ
Macronutrients
Protein 1.2 g
Carbohydrates 4 g
Fat 2.2 g
Sugars 3.6 g
Fiber 1.7 g
Alcohol 0 g
Starch 0.05 g
Polyols 0.06 g
Fats
Saturated fat 0.4 g
Cholesterol 0 mg
Minerals
Sodium 173 mg
Salt 0.43 g
Calcium 12.54 mg
Iron 0.2 mg
Potassium 184 mg
Magnesium 9.35 mg
Zinc 0.13 mg
Phosphorus 22.73 mg
Manganese 0.1 mg
Copper 0.04 mg
Selenium 2.82 µg
Iodine 2.14 µg
Vitamins
Vitamin A 0.04 IU
Vitamin C 9.4 mg
Vitamin D 0.84 IU
Vitamin E 0.38 mg
Vitamin B1 (thiamin) 0.03 mg
Vitamin B2 (riboflavin) 0.03 mg
Vitamin B6 0.08 mg
Vitamin B9 (folate) 21.2 µg
Vitamin B12 0 µg
Niacin (B3) 0.42 mg
Pantothenic acid (B5) 0.13 mg
Other
Added sugars 0 g

Ingredients

Tomate* 20%, aubergine grillée* 16%, courgette grillée* 16%, eau, pulpe de tomate* 14%, oignon grillé* 7,7%, poivrons rouge et jaune grillés* 7%, huile d'olive vierge-extra* 3,5%, sel, amidon de riz*, carotte*, ail*. *Issu(e) de l'agriculture biologique

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL