Nutri-Score A
8 Palets de légumes préfrits - surgelés
Picard
- Barcode
- 3270160591343
- Quantity
- 300 g
- Serving
- 37,5 g
Français
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102 kcal
Energy / 100 g
4 g
Protein / 100 g
7.9 g
Carbs / 100 g
5.3 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 102 kcal / 426 kJ |
| Macronutrients | |
|---|---|
| Protein | 4 g |
| Carbohydrates | 7.9 g |
| Fat | 5.3 g |
| Sugars | 2.2 g |
| Fiber | 3.5 g |
| Alcohol | 0 g |
| Starch | 5.05 g |
| Polyols | 0.08 g |
| Fats | |
| Saturated fat | 1.2 g |
| Cholesterol | 17.89 mg |
| Minerals | |
| Sodium | 220 mg |
| Salt | 0.55 g |
| Calcium | 73.41 mg |
| Iron | 0.66 mg |
| Potassium | 284 mg |
| Magnesium | 19.12 mg |
| Zinc | 0.51 mg |
| Phosphorus | 79.3 mg |
| Manganese | 0.2 mg |
| Copper | 0.05 mg |
| Selenium | 4.31 µg |
| Iodine | 9.82 µg |
| Vitamins | |
| Vitamin A | 53.93 IU |
| Vitamin C | 30.94 mg |
| Vitamin D | 4.92 IU |
| Vitamin E | 3.49 mg |
| Vitamin B1 (thiamin) | 0.05 mg |
| Vitamin B2 (riboflavin) | 0.11 mg |
| Vitamin B6 | 0.15 mg |
| Vitamin B9 (folate) | 31.39 µg |
| Vitamin B12 | 0.19 µg |
| Niacin (B3) | 0.38 mg |
| Pantothenic acid (B5) | 0.29 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Chou romanesco 21,4%, haricot vert 17,9%, carotte 15%, pomme de terre, oignon, poivron jaune, huile de tournesol, lait entier en poudre, amidon transformé de maïs, œuf entier en poudre, persil, blanc d’œuf en poudre, sel, épaississants (gomme xanthane, gomme guar), ail en poudre, poivre, muscade
Allergens
œufs lait
May contain: Celery, Gluten, Mustard, Soy
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL