Noix de Saint-Jacques* aux tomates séchées et au romarin, Surgelé
Picard
- Barcode
- 3270160482603
- Quantity
- 300 g (2-3 parts)
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110 kcal
Energy / 100 g
15.7 g
Protein / 100 g
3.2 g
Carbs / 100 g
3.7 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 110 kcal / 462 kJ |
| Macronutrients | |
|---|---|
| Protein | 15.7 g |
| Carbohydrates | 3.2 g |
| Fat | 3.7 g |
| Sugars | 0.4 g |
| Fiber | 0.5 g |
| Fats | |
| Saturated fat | 0.6 g |
| Minerals | |
| Sodium | 310 mg |
| Salt | 0.78 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Noix de Saint-Jacques (mollusque) 90% (Chlamys opercularis pêchée en Atlantique Nord-Est, origine France CF ou Zygochlamyspatagonica pêchée en Atlantique Sud-Ouest origine Argentine ZA ou Uruguay eau, huile d'olive vierge extra 3,2%, huile de tournesol, tomate séchée 0,5%, ail 0,4%, purée de citron jaune sucrée, sauge, sel, amidon transformé de riz ou de maïs, ' .07%. Dersil. extrait de poivre.
Allergens
May contain: Eggs, Peanuts
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