P'tit déj bio chocolat
Le Moulin du Pivert
- Barcode
- 3268350120558
- Quantity
- 190 g
English
495 kcal
Energy / 100 g
7.1 g
Protein / 100 g
62 g
Carbs / 100 g
23 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 495 kcal / 2072 kJ |
| Macronutrients | |
|---|---|
| Protein | 7.1 g |
| Carbohydrates | 62 g |
| Fat | 23 g |
| Sugars | 24 g |
| Fiber | 5.8 g |
| Fats | |
| Saturated fat | 7.1 g |
| Minerals | |
| Sodium | 176 mg |
| Salt | 0.44 g |
| Other | |
| Added sugars | 22.92 g |
Ingredients
oat flakes, ..., oat fibre
Allergens
May contain: Milk, Mustard, Tree nuts, Peanuts, Sesame, Soy
Get this product via the API
curl "https://foodbase.dev/v1/foods/826616d1-7986-be84-5717-94b4f4bfa210" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Organic cereal and chocolate breakfast biscuits from Le Moulin du Pivert, made with wheat flour, unrefined sugar, sunflower oil, dark chocolate chips and oat flakes. Per 100 g they have 495 kcal, 23 g of fat and 24 g of sugars.
Good points
- Source of fibre (5.8 g per 100 g)
Watch out
- High in fat (23 g per 100 g)
- High in saturated fat (7.1 g per 100 g)
- High in sugars (24 g per 100 g)
Allergens
Contains: gluten. May contain: peanuts, soy, milk, nuts, mustard, sesame.
Processing: Processed (NOVA 3)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL